FEED INGREDIENT
Cold-pressed organic canola meal is the press cake left after mechanical pressing of certified organic canola seed. Cold-pressed in Canada.
Because the oil is removed by pressing only, the meal keeps part of its oil (fat min 10 %), which adds energy to the ration. Supplied as coarse cake or ground to order, with a Certificate of Analysis on every lot.
USES AND PACKAGING
From certified organic seed. Cold-pressed in Canada.

Protein and energy ingredient for dairy and beef cattle, poultry, swine, equine and aquaculture rations.

Bulk truck, 1 MT tote bags, and 25 kg / 50 lb bags. Coarse cake 5–40 mm, or ground to 3 mm on request.
SPECIFICATION
| Parameter | Guarantee | Method / note |
|---|---|---|
| Crude protein (N × 6.25) | min 32 % | AOAC 990.03 |
| Crude fat (ether extract) | min 10 % | AOAC 920.39 |
| Crude fibre | max 12 % | AOAC 978.10 |
| Moisture | max 10 % | AOAC 930.15 |
| Ash | max 8 % | AOAC 942.05 |
| Total glucosinolates | max 30 µmol/g | AOCS Ak 1-92 |
| Erucic acid (in residual oil) | max 2 % | AOCS Ce 1i-07 |
| Recommended use | Within 3 months (summer), 6 months (winter) | From date of pressing; store cool and dry |
Guarantees are specification limits. Every lot is released against its own Certificate of Analysis. Full specification sheet and amino acid profile on request.
FAQ
What is cold-pressed canola meal?
The press cake left after canola seed is pressed mechanically for oil.
Which animals is it for?
Dairy and beef cattle, poultry, swine, horses and fish. Formulate on the lot Certificate of Analysis.
How should it be stored?
Cool, dry, shaded and ventilated. Because of its oil content, use within 3 months in summer or 6 months in winter.
Where do you deliver?
Across Canada. Prices are ex-works; freight can be arranged on request.
HOW TO GET A QUOTE
1. Your monthly volume.
2. Format: bulk, tote bags or 25 kg bags; cake or ground.
3. Who should receive the spec sheet and certificates.
We reply within two business days. Send your enquiry or email admin@jqhealth-canola.com · +1 780-209-1570